Walk-In Coolers & Walk-In Freezers
Restaurant and foodservice commercial refrigeration is a must have component for food storage and prep staging. A properly designed commercial kitchen considers the most convenient and efficient flow for refrigerated food products from supply delivery to prep to cookline.
Walk-in coolers and walk-in freezers can be designed for most applications and configurations and can be located indoors, outdoors, in basements, or as part of merchandising for retail accounts. Walk-in coolers are also used for draft beer systems and keg storage for tap house concepts, bars, clubs, and resorts. Other uses for walk-in coolers and freezers could include untempered dry storage, floral coolers, and ice cream freezers.
Dine Company has installed hundreds of walk-ins of various sizes and purposes. Call our project associates today for the best solutions for your facility plans.
Recent Blog Posts
Sweet and Savory Recipes Featuring Bourbon Welcome back to our blog series on bourbon! In this final part, we have some recipes from local restaurants featuring bourbon as a key ingredient! Bourbon not only pairs well with food but also goes great in food. The...read more
Welcome back to our blog series on bourbon! We began in part one by talking about the opportunities created by growth in the bourbon industry. In part two, we covered tasting techniques. In part three, we will discuss other ways of enjoying bourbon with appropriate...read more