Restaurant Equipment Rentals
NEW to Dine Company – restaurant equipment rentals. Do you have a busy weekend and need an extra fryer? Do you have a large catering event and need additional sheet pan racks, holding cabinets, or chafer pan sets? Rent restaurant equipment and save money.
Restaurant equipment rentals are available with daily and weekend rates with discounts for additional days. Security deposits may apply on select equipment. Restaurant equipment is rented on a first come, first served basis to local customers in Louisville and the surrounding Kentuckiana area.
Don’t see what you’re looking for? Call 502-637-3232 for additional help and availability.
“Hey Dine Company, just wanted to say thank you for the expeditious manner in which you handled my rentals, very appreciative.” – Shawn N.
“It was a great experience. The equipment was brand new or almost new and the associates were really helpful. Thank you so much.” – Juan M.
Due to high demand, rental piece availability may change without notice. Please contact 502-637-3232 for availability.
Cooking Equipment for Rent
Fry a wide variety of foods in a limited space with this 35-40 lb capacity propane fryer.
$100
Rate
$225
Rate
*security deposit may apply
A propane fryer just like the Pitco 35C+S only bigger with a 65-80 lb oil capacity.
$130
Rate
$300
Rate
*security deposit may apply
Lightweight and extremely portable, Winco’s EFS-16 120 volt countertop fryer is perfect for small frying applications.
$40
Rate
$90
Rate
*security deposit may apply
Electric, full-size, single-deck, 150° – 500° F, 60 minute timer, 5 oven racks, dependant 60/40 doors.
$300
Rate
$500
Rate
*security deposit may apply
Perfect for steaks, chops, burgers, and more with fast startup and recovery times. Call 502-637-3232 for availability and rates.
$100
Rate
$150
Rate
*security deposit may apply
Perfect for steaks, chops, burgers, and more with fast startup and recovery times. Call 502-637-3232 for availability and rates.
$150
Rate
$200
Rate
*security deposit may apply
Refrigeration Equipment for Rent
Single door refrigerator with interior shelves and casters, Dine Company delivery and pick-up is required.
$225
Rate
$300
Rate
*security deposit may apply
Two door refrigerator with interior shelves and casters, Dine Company delivery and pick-up is required.
$275
Rate
$400
Rate
*security deposit may apply
(8) 1/6 size pans keep your ingredients within easy reach while the 7 cu. ft. interior provides convenient storage.
$130
Rate
$300
Rate
*security deposit may apply
Single door freezer with interior shelves and casters, Dine Company delivery and pick-up is required.
$225
Rate
$300
Rate
*security deposit may apply
Holding Equipment for Rent
Ideal for all of your food holding and proofing needs. Maintains heating temps of 80°F – 185°F and humidity ranges of 30-100%.
$75
Rate
$225
Rate
*security deposit may apply
Heavy-duty s/s body and energy-efficient design for faster heating and lower utility costs. Three settings ranging from 140°F – 200°F.
$25
Rate
$60
Rate
*security deposit may apply
Standard 18″ x 26″ full size sheet pan, 18 gauge aluminum, closed bead.
$4
Rate
*max 7 day rental per pan
Freestanding two bulb heat lamp, 120 volt, 500 watts, 6′ cord.
$25
Rate
$50
Rate
*security deposit may apply
Mirror finish with lid clips to hold lid in place. Includes water pan, food pan, two fuel holders and plastic handle.
$15
Rate
$25
Rate
*security deposit may apply
This 4-3/4 gallon capacity keeps hot or cold beverages at temperature for hours.
$25
Rate
$45
Rate
*security deposit may apply
Miscellaneous Equipment for Rent
This lightweight aluminum bun pan rack holds 20 full-size 18” x 26” bun pans or 40 half-size 18” x 13” pans.
$30
Rate
$65
Rate
*security deposit may apply
If you’re looking for restaurant equipment rentals in Louisville or the surrounding Kentuckiana area, choose Dine Company – The Restaurant Store. To guarantee availability, please book all restaurant equipment rentals in advance.
Click here for Terms & Conditions
Due to high demand, rental piece availability may change without notice. Please contact 502-637-3232 for availability.
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