Being truly successful with your companies marketing is to realize that great customer service is the sum total of all your marketing efforts. Customer service is the most concentrated, seen and judged area of all your marketing, but oh so challenging to execute efficiently and effectively.
Living in this wireless world we have become a society that is relentlessly bombarded with lightning-fast transactions, information, statistics, probability, forecasts, diagnoses, updates, facts, “tweets” and “likes”. In other words, we suffer from “mental overload.”
Everywhere we turn these days it seems someone is reminding us that FLU SEASON IS HERE!! Influenza affects everyone at many different levels and can be devastating. Lost production, compromised shifts with fewer employees and elevated risks in all food handling situations.
If you think about it, small plates make a lot of sense. This refreshing approach to dining provides for an exciting, valuable, and diverse experience. Restaurateurs, menu planners, and chefs want diners to understand that this is much more than just serving a plate of food.
Trending is a recent development or “trend” if you will. Trending is a tool utilized by the masses to identify what is super hot, exciting, new and happening. One could say small plates are trending right now, especially in the restaurant industry.
Nothing strikes fear into a foodservice operator like these five little words: “The Health Department is Here!!”. Let Dine Company, The Restaurant Store take the worry out of health safety inspections. Our experience shows it’s the little things that take away from their overall score.