Foodservice Consulting & Planning

When designing or planning a commercial foodservice kitchen, you need the expertise of Dine Company. Our comprehensive project management includes consulation with industry experts who assist with all kitchen equipment selections, layouts, designs, and specifications.

With more than 25 years of experience, we understand the questions to ask, the factors to consider, and the answers you need to construct a new kitchen or redesign an existing one.

Dine Company, because success is worth planning for. Call us at 502-637-3232 or 1-877-346-3830 to learn more.

We recently worked with local contractors to open The Troll Pub on W. Washington here in Louisville. They went into the basement of a building which was built in the late 1800's. As you can see from the picture in February 2011, someone must have had a great vision of what this place could turn into. Everything finally paid off after months of hard work with the contractors as you can see in the October 2011 picture. And yes, that's the exact same corner in both pictures.