Restaurant Supply Store – Bloomington, IN

“If You Serve Food, We Serve You!”

Located in Louisville, KY, Dine Company is a family-owned and operated restaurant supply store serving restaurants and foodservice establishments in Bloomington, IN and surrounding areas since 1982. Dine Company is more than just the region’s largest brick and mortar restaurant supply store. We stock a large selection of restaurant equipment & restaurant supplies at our location and also offer nationwide free shipping for online orders of $149 or more.

Restaurant Supply Store - Dine Company


We do much more than just sell new and used restaurant equipment and restaurant supplies.  We also offer comprehensive services before, during, and after the sale including:

“We Make Foodservice Easier” with trained staff, great selection, and a convenient restaurant supply store location central to the Midwest region. Dine Company – The Restaurant Store offers 30,000 square feet of commercial kitchen equipment and restaurant supplies with over 5000 products in stock at great prices. Make a trip to our store and browse the aisles of restaurant supplies and restaurant equipment from utensils to pots and pans to reach-ins and griddles. Click here for easy driving directions from Bloomington, IN to our restaurant supply store.

The Restaurant Store hours are:
8am – 6pm Monday – Friday
9am – 2pm – Saturday

Unable to make it into our store? Shop online anytime at

Learn more about our company:

Are you an architect or contractor? We would love to work with you on your foodservice projects. Click here to download our Corporate Brochure (PDF, 5mb) which provides more information about all the services we offer. The brochure also features high quality pictures from previous design and installation jobs not found in our online design portfolio.


Recent Blog Post

Pan-Handling – A Guide to Cookware. Part 3: Induction Cookware

So far in this series, we have talked about nonstick cookware and also the different types of aluminum and stainless steel cookware. We now turn our attention to a special category: induction cookware. Here, we will discuss what exactly induction cooking is, how it works, and the specifics of induction-ready cookware. What is Induction Cooking? Induction cooking works through electromagnetism. Electricity is sent through an induction coil that generates a magnetic field just above the cooking surface. When induction-ready cookware is placed on the cooktop, the magnetic field rapidly vibrates the molecules in the cookware, heating the pan. It is important to note that it is only the cookware and not the cooktop surface being heated. Since the tempered ceramic or glass cooking surface is unaffected by the magnetic field, it stays cool to the touch. However, you can’t use just any cookware on induction cooktops. So what makes cookware induction-ready? To put it simply, for cookware to be induction-ready, it needs to be ferrous, which means it needs to be made of materials with strong magnetic properties. Therefore, when cooking with induction, cast iron and stainless steel are going to be the metals you want to use. Cast iron has strong magnetic qualities so in most cases, you can count on your cast iron cookware to be induction ready. We say ‘in most cases’ because there are other factors (which are addressed below) that can affect the induction readiness of your cookware. When it comes to stainless steel, it is important not to assume that all stainless steel is induction ready, because not all stainless steel alloys are... read more